Adopted Somali Standard · Active
SOS EAS 1079:2022
Mustard seed — Specification (1st Edition)
Somali adoption of EAS 1079:2022 · East African Community (EAC) — East African Standards Committee. Number, part, edition and year are taken over unchanged.
Adopted Somali Standard · Active. The original reference EAS 1079:2022 is preserved unchanged; the national designation is SOS EAS 1079:2022.
Somali Standard Code (SOS)
SOS EAS 1079:2022
Original reference
EAS 1079:2022
Source organisation
East African Community (EAC) — East African Standards Committee
Status
Adopted Somali Standard
Lifecycle: Active · Published
Scope
This East African Standard specifies requirements, sampling and test methods for seeds of white mustard (Sinapis alba or Brassica hirta), brown and yellow mustard (Brassica juncea) or black mustard (Brassica nigra).
Catalogue metadata
Bibliographic details
- Somali Standard Code (SOS)
- SOS EAS 1079:2022
- Original reference
- EAS 1079:2022
- Source organisation
- East African Community (EAC) — East African Standards Committee
- Designation family
- EAS
- Standard number
- 1079
- Edition
- 1
- Year of publication
- 2022
- ICS
- 65.020.20
- HS code(s)
- 9405
- Field
- Food Technology
- Group
- Spices and condiments. Food additives
- Sub-group
- Plant growing
- Technical committee
- EASC TC 012, Seeds and Propagation Materia
Adoption record
Adopted as a Somali national standard
- Adoption status
- Adopted Somali Standard
- Original reference
- EAS 1079:2022
- Somali Standard Code (SOS)
- SOS EAS 1079:2022
- Source organisation
- East African Community (EAC) — East African Standards Committee
- Adopting body
- Somali Bureau of Standards (SOBS)
Method, degree of correspondence and decision references are recorded by SOBS as the formal adoption file is completed.