Adopted Somali Standard · Active
SOS EAS 38:2014
Labelling of pre- packaged foods — Specification
Somali adoption of EAS 38:2014 · East African Community (EAC) — East African Standards Committee. Number, part, edition and year are taken over unchanged.
Adopted Somali Standard · Active. The original reference EAS 38:2014 is preserved unchanged; the national designation is SOS EAS 38:2014.
Somali Standard Code (SOS)
SOS EAS 38:2014
Original reference
EAS 38:2014
Source organisation
East African Community (EAC) — East African Standards Committee
Status
Adopted Somali Standard
Lifecycle: Active · Published
Scope
This East African Standard applies to the labeling of all prepackaged foods to be offered as such to the consumer or for catering purposes and to certain aspects relating to the presentation thereof.
Catalogue metadata
Bibliographic details
- Somali Standard Code (SOS)
- SOS EAS 38:2014
- Original reference
- EAS 38:2014
- Source organisation
- East African Community (EAC) — East African Standards Committee
- Designation family
- EAS
- Standard number
- 38
- Edition
- 2
- Year of publication
- 2014
- ICS
- 67.230
- HS code(s)
- 2501.00.00
- Number of pages
- 10
- Field
- Food Technology
- Group
- Prepackaged and prepared foods
- Sub-group
- Food Labelling
- Sector
- Prepackaged and Prepared Foods
- Technical committee
- EASC/TC 009 — Food packaging and labelling
- Descriptors
- Food Labelling
Adoption record
Adopted as a Somali national standard
- Adoption status
- Adopted Somali Standard
- Original reference
- EAS 38:2014
- Somali Standard Code (SOS)
- SOS EAS 38:2014
- Source organisation
- East African Community (EAC) — East African Standards Committee
- Adopting body
- Somali Bureau of Standards (SOBS)
Method, degree of correspondence and decision references are recorded by SOBS as the formal adoption file is completed.