Adopted Somali Standard · Active
SOS EAS 1223:2025
Edible macadamia oil — Specification
Somali adoption of EAS 1223:2025 · East African Community (EAC) — East African Standards Committee. Number, part, edition and year are taken over unchanged.
Adopted Somali Standard · Active. The original reference EAS 1223:2025 is preserved unchanged; the national designation is SOS EAS 1223:2025.
Somali Standard Code (SOS)
SOS EAS 1223:2025
Original reference
EAS 1223:2025
Source organisation
East African Community (EAC) — East African Standards Committee
Status
Adopted Somali Standard
Lifecycle: Active · Published
Scope
This East African Standard specifies requirements, sampling, and test methods for virgin and refined macadamia oil derived from the kernel of the macadamia nuts of varieties grown from Macadamia integrifolia and Macadamia tetraphylla and their hybrids, intended for human consumption.
Catalogue metadata
Bibliographic details
- Somali Standard Code (SOS)
- SOS EAS 1223:2025
- Original reference
- EAS 1223:2025
- Source organisation
- East African Community (EAC) — East African Standards Committee
- Designation family
- EAS
- Standard number
- 1223
- Edition
- 1
- Year of publication
- 2025
- ICS
- 67.200.10
- Number of pages
- 14
- Field
- Edible oils and fats. Oilseeds
- Group
- Animal and vegetable fats and oils
- Sub-group
- Animal and vegetable fats and oils
- Sector
- Edible Oils and Fats. Oilseeds
- Technical committee
- EASC/TC 015 — Oilseeds, edible fats and oils
- Descriptors
- Edible macadamia oil
Adoption record
Adopted as a Somali national standard
- Adoption status
- Adopted Somali Standard
- Original reference
- EAS 1223:2025
- Somali Standard Code (SOS)
- SOS EAS 1223:2025
- Source organisation
- East African Community (EAC) — East African Standards Committee
- Adopting body
- Somali Bureau of Standards (SOBS)
Method, degree of correspondence and decision references are recorded by SOBS as the formal adoption file is completed.