Adopted Somali Standard · Active
SOS EAS 77:2019
Fruits drinks- Specification
Somali adoption of EAS 77:2019 · East African Community (EAC) — East African Standards Committee. Number, part, edition and year are taken over unchanged.
Adopted Somali Standard · Active. The original reference EAS 77:2019 is preserved unchanged; the national designation is SOS EAS 77:2019.
Somali Standard Code (SOS)
SOS EAS 77:2019
Original reference
EAS 77:2019
Source organisation
East African Community (EAC) — East African Standards Committee
Status
Adopted Somali Standard
Lifecycle: Active · Published
Scope
This East African Standard specifies the requirements, sampling and test methods for fruit drinks either as ready-to-drink or dilutables containing fruit juice.
Catalogue metadata
Bibliographic details
- Somali Standard Code (SOS)
- SOS EAS 77:2019
- Original reference
- EAS 77:2019
- Source organisation
- East African Community (EAC) — East African Standards Committee
- Designation family
- EAS
- Standard number
- 77
- Edition
- 2
- Year of publication
- 2019
- ICS
- 65.120
- HS code(s)
- 2309.90.10, 2309.90.30
- Number of pages
- 13
- Field
- Food Technology
- Group
- Fruits and derived products
- Sector
- Animal feeding stuffs
- Technical committee
- EASC/TC 016 — Fresh fruits, vegetables, tubers and flowers
- Descriptors
- Fruit Drinks
Adoption record
Adopted as a Somali national standard
- Adoption status
- Adopted Somali Standard
- Original reference
- EAS 77:2019
- Somali Standard Code (SOS)
- SOS EAS 77:2019
- Source organisation
- East African Community (EAC) — East African Standards Committee
- Adopting body
- Somali Bureau of Standards (SOBS)
Method, degree of correspondence and decision references are recorded by SOBS as the formal adoption file is completed.