Adopted Somali Standard · Active
SOS EAS 91:2017
Passion fruit — Specification
Somali adoption of EAS 91:2017 · East African Community (EAC) — East African Standards Committee. Number, part, edition and year are taken over unchanged.
Adopted Somali Standard · Active. The original reference EAS 91:2017 is preserved unchanged; the national designation is SOS EAS 91:2017.
Somali Standard Code (SOS)
SOS EAS 91:2017
Original reference
EAS 91:2017
Source organisation
East African Community (EAC) — East African Standards Committee
Status
Adopted Somali Standard
Lifecycle: Active · Published
Scope
This East African Standard specifies requirement, sampling and test methods for commercial varieties of passion fruits from the species golden passion fruit/sweet granadilla (PassifloraligularisJuss), purple passion fruit (Passifloraedulis Sims forma edulis), yellow passion fruit (Passifloraedulis Sims forma flavicarpa) and their hybrids grown from the Passifloraceae family, to be supplied fresh to the consumer.
Catalogue metadata
Bibliographic details
- Somali Standard Code (SOS)
- SOS EAS 91:2017
- Original reference
- EAS 91:2017
- Source organisation
- East African Community (EAC) — East African Standards Committee
- Designation family
- EAS
- Standard number
- 91
- Edition
- 2
- Year of publication
- 2017
- ICS
- 67.080.10
- HS code(s)
- 2309.90.10, 2309.90.20
- Number of pages
- 10
- Field
- Agriculture
- Group
- Fruits and derived products
- Sub-group
- Fruits
- Sector
- Fruits. Vegetables
- Technical committee
- EASC/TC 016 — Fresh fruits, vegetables, tubers and flowers
- Descriptors
- Passion fruits
Adoption record
Adopted as a Somali national standard
- Adoption status
- Adopted Somali Standard
- Original reference
- EAS 91:2017
- Somali Standard Code (SOS)
- SOS EAS 91:2017
- Source organisation
- East African Community (EAC) — East African Standards Committee
- Adopting body
- Somali Bureau of Standards (SOBS)
Method, degree of correspondence and decision references are recorded by SOBS as the formal adoption file is completed.